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Made from selected natural olive root stock. Strong smoke intensity. Enhances food with the typical, fine, mild, aromatic flavor of olive wood smoke.
Grain size: 2 cm to 3 cm.

 

  • Soak a handful Smokey Olive Wood Smoking Chips in fresh water for 30 minutes
  • Wrap the Smokey Olive Wood Smoking Chips in a piece of aluminum foil, leaving both ends open
  • Place the aluminum foil with the Smokey Olive Wood Smoking Chips on your hot charcoal, lava rocks, or the electric heating of your BBQ, grill or smoker
  • Once the Olive Wood Smoking Chips start emitting smoke, place your grill goods on the grill

No3 Olive Wood Chips

£8.95Price
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